• Home
  • Group
    • Group
    • Value
    • Mission
  • Products
    • Milk Bases
      • Low Grammage
      • Medium Grammage
      • High Grammage
    • Fruit Bases
      • Low Grammage
      • Medium Grammage
      • High Grammage
    • Bases for specific gelato
    • Texture improvers
    • Classical pastes
    • Pastes and ripple pastes - SMART LINES
    • Fruit pastes
    • Concentrates
    • Monelle - Ripples and stracciatellas
    • Speedy
    • Vegan
    • I-Freeze
    • Giubileo Experience
      • Giubileo Bases
      • Giubileo Pastes
      • Giubileo powders
      • Chocolate copertura
      • Giubileo Biscuits
      • Granelle Giubileo
      • Grape sugar
      • Giubileo XLP Microniser
    • Icecandygum
    • Le Glasse di Gianluca Fusto
    • Le Glasse di Fusto Glam & Vogue Edition
    • Topping
    • Frozen Yoghurt
    • Soft gelato
    • Products for Slush Machine/Blenders
    • Ripple Creams
    • Bases for semifreddo
    • Cioccolati di Knam
    • Speedy feel the nature
  • Giubileo
    • Giubileo Experience
    • Giubileo Chef Experience
  • Training
  • Fairs
  • News
  • Tutorial
  • Contact us

RESERVED AREA it  en  

it  en  

  • Home
  • Group
    • Group
    • Value
    • Mission
  • Products
    • Milk Bases
      • Low Grammage
      • Medium Grammage
      • High Grammage
    • Fruit Bases
      • Low Grammage
      • Medium Grammage
      • High Grammage
    • Bases for specific gelato
    • Texture improvers
    • Classical pastes
    • Pastes and ripple pastes - SMART LINES
    • Fruit pastes
    • Concentrates
    • Monelle - Ripples and stracciatellas
    • Speedy
    • Vegan
    • I-Freeze
    • Giubileo Experience
      • Giubileo Bases
      • Giubileo Pastes
      • Giubileo powders
      • Chocolate copertura
      • Giubileo Biscuits
      • Granelle Giubileo
      • Grape sugar
      • Giubileo XLP Microniser
    • Icecandygum
    • Le Glasse di Gianluca Fusto
    • Le Glasse di Fusto Glam & Vogue Edition
    • Topping
    • Frozen Yoghurt
    • Soft gelato
    • Products for Slush Machine/Blenders
    • Ripple Creams
    • Bases for semifreddo
    • Cioccolati di Knam
    • Speedy feel the nature
  • Giubileo
    • Giubileo Experience
    • Giubileo Chef Experience
  • Training
  • Fairs
  • News
    • HELP DESK DELIVERY
    • CORONAVIRUS EMERGENCY
  • Tutorial
  • Contact us
  • Home
  • Site Map
  • Open a gelato parlour
    • THE START UP OF THE SALES POINT
    • FEASIBILITY AND PROJECT'S RISKS
    • THE KEYS OF TASTEFUL GELATO
    • THE CHOICE OF THE PREMISE
    • WHAT TO OFFER? GOING BEYOND THE SIMPLE GELATO CONE
    • USING MARKETING TO ENHANCE SALES
    • COMPRITAL IS THE IDEAL PARTNER OF QUALITY GELATO PARLOURS
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  • Cookie policy
  • Dove siamo

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Via Verdi, 53 - 20049 Settala (MI)
Tel: +390295770829

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