Le Glasse di Fusto line is designed to decorate and enrich cakes, parfaits and single-portions with a refined, high-quality finishing touch.

Ideal for ensuring a flawless appearance in any creation.
Classic
Exceptional and innovativeflavors with the highest quality raw materials and ahigh concentration of fruit to enable an exceptional sensory experience while respecting the fragrance, color, flavor and aroma of the ingredient.

Glam
Glazes with metallic hues to achieve, using them alone or by marbling, aesthetically stunning results.

Vogue
A line of glazes unique in the market in many ways. A combination of naturalness and flavor for trendy taste and color combinations.

Crock
Products that can be used on ice cream and semifreddo with the texture of a topping between soft and crispy due to inclusions. The applications, matte in appearance with glossy shades, are easily cut at -18°C, and the tasting texture is creamy.

Gianluca Fusto
After experiences under Alain Ducasse and at École du Grand Chocolat Valrhona, Gianluca Fusto developed a scientific and rigorous approach to pastry. Founder of Gianluca Fusto Consulting and Labo Boutique FUSTO Milano, he is a leader in taste innovation and collaborates with international luxury and food brands.
