TIRAMISÙ GIUBILEO (with mascarpone)

A complete line of products featuring highly selected natural ingredients with no hydrogenated or refined vegetable fats, emulsifiers, synthetic stabilizers. Only ingredients easily recognizable by the consumer for ice cream with a clean label, impeccable taste and texture.

VEGANOK is the most widely used European vegan standard and now has more than 16,000 certified references. A seal of approval that companies rely on to assure consumers of the total absence of animal derivatives in their products and compliance with strict ethical standards. Adherence to the VEGANOK specification has, for every production reality, been synonymous with transparency, reliability and ethics for more than 20 years